We offer our associates the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.
Ensures integrity of the physical count of the in-house inventory and researches shrink issues
Cycle counts the entire warehouse, each area dry, cooler and freezer and both hi rises.
Cycle counts all pick slots and reserve slots for discrepancies and product integrity issues.
Edits the counts and prints out the net item cost variance report, recount variance, and the warehouse information report.
Runs warehouse overview sheets for the reserves for designated aisles.
Verifies reserves are properly recorded and verify the count of each reserve pallet.
High school diploma or general education degree (GED)
1 year of experience
Prior warehouse, inventory control or merchandising experience.
Type and proficiency
Proficient in Microsoft Office, effective written/oral communication skills, strong analytical skills
Applicants must be currently authorized to work in the United States.
We are proud to be an Equal Opportunity and Affirmative Action employer, and considers qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.
This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.