Certificacion de Alimentos Para Gerentes, 16 y 18 de abril 2019Name: Certificacion de Alimentos Para Gerentes, 16 y 18 de abril 2019Date: April 16, 2019Time: 9:00 AM - 9:00 AM CDTRegistration: Register NowEvent Description:
THIS IS A SPANISH ONLY COURSE. Every food service establishment is required to have at least one Certified Food Protection Manager. This is a state mandated requirement. The certified manager must be employed in a supervisory role and responsible for providing training to all employees.