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    Certificación de Alimentos, Mayo 2017

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    Name: Certificación de Alimentos, Mayo 2017
    Date: May 9, 2017
    Time: 9:00 AM - 5:00 PM CDT
    Registration: Register Now
    Event Description:



    THIS IS A SPANISH ONLY COURSE. Every food service establishment is required to have at least one Certified Food Protection Manager. This is a state mandated requirement. The certified manager must be employed in a supervisory role and responsible for providing training to all employees.

     
    Location:

    Held at The Greater OKC Hispanic Chamber of Commerce
    3321 S. Western Ave.
    Oklahoma City, OK  73109
    (405) 616-5031
    Date/Time Information:


    Tuesday, May 9th and Thursday, May 11th
    9:00 AM - 5:00 PM
    Must attend both days.

    Contact Information:
    Liliana Muñoz (405) 616-5031
    Fees/Admission:

    Cost of class is $150.00.  Can register in person at the Hispanic Chamber offices or by phone with credit card payment.  No seats are reserved without pre-payment.  Government issued ID is required to register.
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